FSA Guidance on Acrylamides in food and drink
You may be interested in the guidance being offered to Local Authorities in relation to this matter which is covered by EU and national legislation.
This information note is intended to help authorised officers, as stated in the Food Law Code of Practice, with the interpretation and implementation of Commission Regulation (EU) No. 2017/2158. For the purposes of this information note the term ‘authorised officer’ refers to those officers authorised in writing who undertake
Please click the link below to download the full guidance.