Important guidance on volunteers and sub-contractors
Following a breach of Health & Safety laws which led to a volunteer fatality, an anglers association in the UK has been ordered to pay a £60,000*. An investigation revealed that a documented risk assessment had not been carried.
To prevent potentially fatalistic accidents and costly penalties that can also result in reputational damage, your risk assessments and Health & Safety policies need to be up to scratch and effectively communicated with all appropriate stakeholders – including volunteers, casual staff and sub-contractors.
The experts of FEA Associate Member, Citation, have put together two essential guides to help you and everyone involved in your business safe:
Your FEA member benefit
If you’d like to chat about how Citation can help with the HR and Health & Safety side of your business, just give us a call on 0345 844 1111, or fill in their call-back form and they'll get right back to you.
Quote ‘Foodservice Equipment Association’ when enquiring to access your member benefit.
You might be interested in:
- FEA Brexit Hub
- Finding an FEA Accredited Service Provider
- Joining the Foodservice Equipment Association