Forest Catering Equipment

Through the FEA we have a platform to voice concerns in changes being proposed

Here’s how being a member of the FEA supports Forest Catering Equipment

“We looked at various memberships and associating bodies but what struck me was how few distributors were in the FEA list. It surprises me due to the incredible technical support we have received since joining the FEA and from the meetings I have attended (at the FEA), I truly believe the FEA are working in the interests of the industry.

The FEA has helped guide us when in need of technical assistance on issues involving DW172 / Grease management / BPA in smallwares and containers and design standards in the past year alone.

Through the FEA we have a platform to voice concerns in changes being proposed to these issues, we have sat in rooms with designers, consultants and manufacturers who would normally be competitors and listened and liaised about challenges we all face and how we reach standards that elevate all of foodservice equipment at a regulatory level.

What we have found at Forest Catering Equipment is that the FEA is not just focused on profit, but on driving positive change in our industry and in a short time of membership for ourselves, they have demonstrated this repeatedly, and we are proud to be members.”

Liam Green Managing Director, Forest Catering Equipment

Measurable impact

180+

Members united to represent and strengthen the foodservice equipment industry

£998M

The value of the UK commercial catering equipment market

89 yrs

A proud legacy of championing the foodservice equipment industry