Learning

We bring together the qualifications, accreditations and training that keep the foodservice equipment industry skilled, compliant and confident – delivered online, in person or blended. Find the course that fits where you are, and where you’re heading. Don’t forget to check out our Knowledge and Insight section too.

Filters

Certified Food Service Professional (CFSP)

Develop your professional knowledge and gain an internationally recognised qualification for people working across foodservice, catering and hospitality.
  • Minimum 6 weeks study, seminar day and exam
  • 1 lesson

  • Members (FEA & FCSI) £725 (+VAT)

    Non-Members £1,145 (+VAT)

Server with plates of food in a restaurant environment

Foodservice Carbon Professional (FCP)

Build the knowledge and practical skills to understand, measure and reduce carbon across the foodservice sector.
  • Self study, must complete within 12 months
  • 1 lesson

  • Core module: £780

    Sector module: £680 per module

    Bundle (Core + 1 sector): £1,350 (saving £110 pp)

Fresh vegetables on a burlap bag with recycle symbol, promoting eco-friendly choices

Principles of Foodservice (PFS)

Build your understanding of the foodservice industry, from food and operations to equipment, design, safety and the wider supply chain.
  • 3 hours (9 modules)

  • Members: £180 (+VAT).

    Non-members: £365 (+VAT).

Commerical kitchen serving hatch for Food service professionals

Apprenticeships & T Levels

Apprenticeships and T Levels offer routes into careers across foodservice, catering and hospitality sector.
Young person serving mussels in a café

Service Engineer Training

Learn practical technical and product knowledge with specialist training for engineers working within foodservice.
  • 1 day
  • £65 per person (including booking fee)
Service engineer looking at a boiler

Commercial Catering Equipment Electrical Competency Course (CCEECC)

Develop the electrical knowledge and practical competency to work safely within commercial kitchens and foodservice environments.
  • 2 days
  • 20% discount for FEA members
Person working one electrical engineering

Ready to put into practice?

Once you’ve built the skills, find where to use them. The FEA Jobs Board connects qualified engineers, technicians and apprentices with employers across the foodservice equipment industry.

View the Jobs Board